Skip to product information
***2 Year Shelf Life***
L'Isolina's "Farmed for Flavor" Whole-Grain, Stone-Milled, Bronze-Drawn & Slow-Dried Rigatoni!
Certified organic whole grain rigatoni made from heirloom wheat grown for flavor. Stone-milled, bronze-drawn, and slow-dried for rich taste, excellent texture, and superior sauce adhesion. The most versatile shape in our opinions, suited for everything from Cacio e Pepe and Carbonara to Pasta alla Norma or Rigatoni alla Vodka.
- Certified Organic Whole Grain Pasta!
- Regenerative Heirloom Grains Farmed for Flavor!
- Stone Milled for Nutrition!
- Bronze Extruded for Texture!
- Dried Slow for 56 Hours Preserves Flavor & Nutrients!
- Rich in Vitamins, Minerals & Antioxidants!
L'Isolina Pasta is made with local whole grains farmed for flavor, stone-milled, and bronze extruded all in New York State!
We partner directly with the best regenerative farms, who grow delicious flavor-first grains! Our pasta is delicious & nutritious, rich in protein, fiber, vitamins and minerals!
Our pasta is:
Certified Organic
Whole Grain
Vegan
Regenerative
Dairy-Free
Soy-Free
Non-GMO
Clean-Label
Certified Organic Regenerative Whole Grain Rigatoni
$12.00