Organic Elbow Macaroni, Regenerative Farmed, 20oz

Regenerative farmed organic semolina pasta from renowned San Francisco restaurant, Flour + Water.

What sets us apart: - Chef Crafted: Our chefs obsess over crafting the perfect texture + taste, so your family can enjoy restaurant-quality pasta in the comfort of your own home. - 100% Organically Grown + Milled: Made from semolina wheat harvested from North American farms, all certified organic. - 1% Commitment: Founding partnership with Zero Foodprint, an organization that supports farmers as they transition to restorative soil health practices.